LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Ingredients
  • ⅓ cup vegetable oil
  • 6 corn tortillas, , cut into wedges
  • ½ red onion, , diced
  • 2 cloves garlic, , minced
  • 1 (7oz) can el Pato sauce, (or 1 cup tomato sauce and a chopped jalapeño)
  • ½ teaspoon salt
  • 2 to 4 eggs
  • subheading: Optional toppings:
  • cilantro, avocado, diced red onion, grated cheese, fresh lime slices
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer