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Ingredients
  • subheading: TO MAKE THE DOUGH -:
  • 2 cups All purpose flour 2 cups + ¼ cup more if needed
  • 1 ¼ teaspoon Active dry yeast
  • 2 tablespoon Brown sugar
  • 1 ¼ teaspoon Salt
  • ½ cup Warm Water plus about 2 to 3 tablespoon more, if needed
  • ¼ cup Warm Milk - ¼ cup
  • 4 tablespoon Butter 2 tablespoon + 2 tablespoon more to brush on the pretzel bites when they come out of the oven
  • 2 teaspoon Pretzel salt or crystal salt to sprinkle on the pretzel bites
  • subheading: TO MAKE THE BAKING SODA BATH -:
  • 2 liters Water
  • ¼ cup Baking soda
Steps
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