https://www.copymethat.com/r/XU1j6IXPq/sheet-pan-gnocchi-with-roasted-fall-vege/
69942838
sfZT9GP
XU1j6IXPq
2024-07-30 15:36:30
Sheet Pan Gnocchi with Roasted Fall Vegetables
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Ingredients
- 2 16 ounce packages of gnocchi
- ½ large butternut squash, cut into inch cubes
- 12 ounces of Brussels sprouts, trimmed and halved
- 2 sweet onions rough chopped
- 4 pressed cloves of garlic
- 3 tbs melted butter
- ½ c olive oil, divided
- 1 tsp sage
- 1 tsp Italian seasoning
- salt and pepper to taste
- Parmesan cheese to taste
Steps
Directions at seasonedsprinkles.com
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