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Ingredients
  • 1 batch Rustic Italian Pizza Dough
  • 1 ½ lb Burrata cheese
  • 1 lb cherry tomatoes roasted
  • ½ cup basil leaves
  • ½ cup Parmigiana reggianno (freshly grated)
  • ⅓ cup extra virgin olive oil
  • 1 tbsp Red pepper flakes more to taste
  • 1 cup Arrabiata sauce (optional)
Note: Ingredients may have been altered from the original.
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