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Ingredients
  • 1 pork tenderloin or loin
  • 1 tbsp mustard
  • 2 oz Swiss cheese
  • 2 oz deli ham
  • pickles and/or banana peppers
  • subheading: Rub: (approximates):
  • 1 tbsp olive oil
  • 1 tbsp brown sugar
  • ¼ tsp cumin
  • ¼ tsp salt
  • ¼ tsp chili powder
  • ¼ tsp garlic powder
  • ⅛ tsp oregano
  • ⅛ tsp black pepper
  •  
  • Kitchen string
Steps
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