LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Ingredients
  • 1lb of vegetables chopped (I used broccoli, potatoes, parsnip, onion, sweetcorn, peas, carrots)
  • 1.5 pints of vegetable stock (I used 2 rounded teaspoons of yeast extract- marmite)
  • ½ oz of dripping or margarine/butter
  • salt and pepper
  • large pinch of sugar (or a dollop of a sweet chutney)
  • chopped parsley or favourite herbs
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer