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Ingredients
  • ½ cup quick cook oats gluten-free
  • 1 cup gluten-free flour
  • 4 Tablespoons unsweetened coconut flakes
  • 4 Tablespoons flax seed meal
  • 2 teaspoons baking powder
  • ¼ teaspoon Himalayan salt
  • ½ teaspoon cinnamon
  • 1 teaspoon vanilla extract
  • ½ cup maple syrup
  • ¼ cup coconut oil melted
  • ½ cup mini chocolate chips vegan
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