https://www.copymethat.com/r/WvIhRSJBq/homemade-italian-sausage/
131878149
rjm6cb8
WvIhRSJBq
2024-09-08 02:12:16
Homemade Italian Sausage
![](https://cdn.copymethat.com/media/homemade_italian_sausage_20240115184355465468gg1h2.jpg)
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Ingredients
- 1 pound freshly ground well-marbled pork butt*
- OR pre-packaged ground pork*
- note: can substitute ground chicken, turkey or meat of choice
- 1 tablespoon finely minced garlic
- 1 tablespoon finely chopped fresh parsley
- 1 tablespoon red wine
- 1 tablespoon sweet Hungarian paprika
- 1 to 2 teaspoons salt (start with less and fry a little of the sausage mixture and taste to decide if you want to add more)
- 1 ½ teaspoons coarsely cracked black peppercorns (toast in a dry skillet for a minute or two until fragrant for maximum flavor)
- 1 teaspoon coarsely cracked fennel seeds (toast in a dry skillet for a minute or two until fragrant for maximum flavor)
- 1 teaspoon onion powder
- ½ teaspoon red pepper flakes (omit if you want a mild sausage)
- ¼ teaspoon dried thyme
- ¼ teaspoon dried rosemary
- ¼ teaspoon dried oregano
- ¼ teaspoon dried ground sage
Steps
Directions at daringgourmet.com
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