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Ingredients
  • 1 lb. pto Beans
  • 16 oz. can Rosarito Beans, optional
  • ¾ Your Pot of Water
  • ½ lb Pork Chorizo
  • 4 slices American Cheese
  • 6 to 8 slices Bacon, cooked and crumbled
  • 2 Tblsp. Butter
  • 6 slices Jalapenos, no seeds
  • Salt, to taste
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