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Ingredients
  • 1 cup of self rising flour
  • 1 cup of all purpose cornmeal
  • 2 teaspoons of baking powder
  • ½ teaspoon of salt
  • 1 tablespoon of sugar, optional
  • 2 eggs
  • ¾ cup buttermilk
  • ⅓ cup water
  • ¼ cup of cooking oil (vegetable, canola, melted bacon fat etc.)
  • 1 tablespoon of fat, for frying, or oil combined with a bit of butter
Note: Ingredients may have been altered from the original.
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