https://www.copymethat.com/r/Wl3f1mQCA/dill-pickled-vegetables/
106970154
lT1T5WL
Wl3f1mQCA
2024-11-01 02:21:24
Dill-Pickled Vegetables
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Ingredients
- ¾ pound red, white, and/or yellow pearl onions (about 2 cups)
- 1 pound slim baby carrots with tops (about 40), peeled and trimmed
- 1½ cups white-wine vinegar
- 2½ cups water
- ⅔ cup sugar
- 2 teaspoons dill seeds
- 2 teaspoons salt
- 4 large celery ribs, cut into 4- by ½-inch sticks
Note: Ingredients may have been altered from the original.
Steps
Directions at epicurious.com
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