Chicken Katsu Curry

beatthebudget.com

Jds

subheading: For the chicken:

650 g chicken breasts (£4.00)

70 g to 140g (6oz) panko breadcrumbs (if double dipping) (£1.25)

2 egg (£1.39/12)=(£0.24)

subheading: For the sauce:

1 tbsp ginger, peeled & grated (£0.55)

2 onions, diced (£0.65/3)=(£0.22)

1 carrot, thinly sliced (£0.09)

3 cloves of garlic, minced (£0.69/3)=(£0.23)

600 ml chicken stock

1 tbsp honey/brown sugar

1.5 tbsp curry powder

½ tsp turmeric

1 tbsp coconut oil

2 tbsp rapeseed oil

1.5 tbsp soy sauce

2 tbsp flour

subheading: Other Ingredients:

Other 300g white/brown rice (£1.50/5X3)=(£0.90)

Spring onions to garnish (£0.50)

Chilli flakes

Directions at beatthebudget.com

Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!

Page footer