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How to Make Scalloped Potatoes and Ham (With Pictures)
Ingredients
  • Basic Scalloped Potatoes and Ham [1]
  • 3 tablespoons (45 grams) butter
  •  
  • ¼ cup (40 grams) onion
  •  
  • 3 tablespoons (22 grams) flour
  •  
  • 1 teaspoon salt
  •  
  • ¼ teaspoon pepper
  •  
  • 2½ cups (595 milliliters) milk
  •  
  • 6 medium potatoes, peeled and thinly-sliced
  •  
  • 1½ cups (225 grams) cooked ham, cubed
  •  
  • 1 tablespoon (15 grams) butter or margarine
  •  
  • Cheesy Scalloped Potatoes and Ham [2]
  • ½ cup (115 grams) butter
  •  
  • ½ cup (50 grams) flour
  •  
  • 2 teaspoons salt
  •  
  • ½ teaspoon pepper
  •  
  • 3 cups (700 milliliters) milk
  •  
  • 3 cups (450 grams) ham, cooked
  •  
  • 1 large green pepper, chopped (optional)
  •  
  • 1 large onion, chopped
  •  
  • ½ cup (50 grams) shredded cheddar cheese
  •  
  • 5 potatoes, peeled and thinly-sliced
Steps
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