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Ingredients
  • 1 medium head cauliflower
  • 1 tablespoon cream cheese, softened
  • ¼ cup grated Parmesan
  • ½ teaspoon minced garlic
  • ⅛ teaspoon straight chicken base or bullion (may substitute ½ teaspoon salt)
  • ⅛ teaspoon freshly ground black pepper
  • ½ teaspoon chopped fresh or dry chives, for garnish
  • 3 tablespoons unsalted butter
Note: Ingredients may have been altered from the original.
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