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Deep-Dish Chicken Cordon Bleu
Ingredients
  • 1 can (8 oz) refrigerated Pillsbury™ Original Crescent Rolls (8 Count)
  • 2 tablespoons unsalted or salted butter
  • 1 tablespoon Crisco® 100% Extra Virgin Olive Oil or Pure Olive Oil
  • 1 medium onion, thinly sliced
  • 1 clove garlic, finely chopped
  • 1 box (13.25 oz) frozen baked honey-battered chicken tenders, thawed, cut into ½-inch pieces, or 1 deli rotisserie chicken (2 to 2 ½ lb), shredded
  • 16 slices (1 oz each) Muenster cheese
  • ¼ cup grated Parmesan cheese
  • ¼ cup mayonnaise or salad dressing
  • 2 tablespoons Dijon mustard
  • 2 teaspoons lemon juice
  • 1 teaspoon honey
  • 1 teaspoon horseradish sauce or cream-style prepared horseradish
  • ½ teaspoon chopped fresh thyme leaves or ⅛ teaspoon dried thyme leaves
  • 1 lb shaved cooked brown-sugar or maple-glazed ham (from deli)
Steps
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