https://www.copymethat.com/r/WcAfmHxo4/low-carb-lemon-raspberry-crepes/
13576623
XjxJhD5
WcAfmHxo4
2024-11-13 09:58:39
Low Carb Lemon Raspberry Crepes
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Ingredients
- subheading: WHIPPED RASPBERRY CREAM CHEESE:
- 1 ½ cups frozen raspberries
- ¼ cup water
- 8 ounces cream cheese, softened
- ¼ cup powdered Swerve Sweetener
- subheading: RASPBERRY SAUCE:
- Raspberry puree (from whipped cream cheese)
- 1 tbsp fresh lemon juice
- 1 ½ tsp powdered Swerve Sweetener
- subheading: LEMON CREPES:
- 4 ounces cream cheese, softened
- 4 large eggs
- ¾ cup almond flour
- 2 tbsp Swerve Sweetener
- ¼ cup almond milk
- 1 tbsp lemon zest
- Pinch salt
- Butter for the pan
- Powdered Swerve for sprinkling, if desired.
Steps
Directions at alldayidreamaboutfood.com
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