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One-Bite Thai "Flavor Bomb" Salad Wraps (Miang Kham)
Ingredients
  • subheading: For the Sauce:
  • ⅓ cup unsweetened shredded dried coconut
  • 2 tablespoons finely chopped roasted peanuts
  • 2 tablespoons minced shallot
  • 1 tablespoon finely minced fresh ginger
  • 1 small lime, zested and juiced
  • ½ cup packed dark brown sugar
  • 2 tablespoons fish sauce
  • ⅔ cup water
  • subheading: For the Leaf Wraps:
  • 1 cup cubed cooked chicken
  • 32 leaves fresh spinach
  • ½ cup toasted unsweetened coconut flakes
  • ⅓ cup roasted peanuts
  • 32 leaves Thai basil
  • 8 slices lime, quartered
  • ¼ cup finely chopped Thai chile peppers
  • ⅓ cup diced shallot
  • ⅓ cup diced fresh ginger
Steps
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