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Restaurant-Style Chicken Fried Rice
*Recipe heavily modified
Ingredients
  • 1 ½ uncooked rice
  • 2 cups of meat or substitut
  • 2 cups of frozen vegetables
  • Onions
  • 6 tbsp soya sauce
  • 1 tbsp rice vinegar
  • 2 tsp sesame oil
  • ½ lemon juice**** (important)
  • 4 tbsp butter
  • 2 eggs
Note: Ingredients may have been altered from the original.
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