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Ingredients
  • 14 tablespoons (198g) unsalted butter, at room temperature, at least 65°F
  • 6 tablespoons (85g) cream cheese, at room temperature
  • ¾ teaspoon salt
  • 1 ½ cups (298g) sugar
  • 1 ¾ cups (206g) King Arthur Unbleached All-Purpose Flour
  • 1 teaspoon baking powder
  • 2 teaspoons vanilla extract
  • ¼ teaspoon almond extract
  • 5 large eggs, at room temperature
Note: Ingredients may have been altered from the original.
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