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Sous Vide Balsamic and Sage Pork Chops
Ingredients
  • 4 pork loin chops
  • 2 Tbsp olive oil
  • 4 Tbsp balsamic vinegar
  • 2 Tbsp whole grain dijon mustard
  • 2 cloves garlic, minced
  • 5 fresh sage leaves
  • Salt and pepper to taste
Steps
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