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Yellow Summer Squash ‘Spaghetti’ with Roasted Tomato Sauce
Ingredients
  • 3 lbs cherry or grape tomatoes, halved
  • 2 shallots, minced
  • 4 Tbsps avocado, or extra virgin olive oil
  • 6 cloves garlic, minced
  • 1 tsp dried oregano
  • 2 Tbsps organic tomato paste (I like to buy it in little glass jars)
  • Red pepper flakes, sea salt and pepper, all optional, and to taste
  • 4 lbs Yellow Summer Squash, spiralized into noodles ( CleanFoodCrush.com/Spiralizer )
  • Fresh chopped basil
Steps
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