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Ingredients
  • 3 cups finely crushed graham crackers
  • ¾ cup powdered sugar
  • ¼ cup unsweetened cocoa powder
  • 1 and ½ cups finely chopped chocolate (I used a mixture of semi-sweet and milk)
  • 1 tsp. vanilla extract
  • 3 Tbsp. honey
  • ⅓ cup Bailey's Irish Cream liqueur
  • 3 Tbsp. brewed coffee
  • ½ cup granulated sugar, for rolling
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