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Ingredients
  • subheading: INGREDIENTS:
  • Ham Bone - meat, skin, fat attached
  • Tomato Sauce - if you don’t use your own, a good quality, four-cheese sauce is a good base.
  • Minced Garlic - to taste
  • Cannellini Beans (canned, with liquid)
  • Ditalini Pasta (or similar if not available)
  • Pecorino Romano, grated
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