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Moroccan Green Pepper and Tomato Salad
Ingredients
  • 4 tomatoes - skins removed and chopped up
  • 2 large green peppers (roasted - will describe in directions)
  • 1 large clove of garlic, finely chopped or pressed
  • 1 teaspoon salt (or more to taste)
  • ½ teaspoon black pepper
  • 1 tablespoon paprika
  • 2 teaspoons cumin
  • ¼ teaspoon turmeric
  • ⅓ cup olive oil
Note: Ingredients may have been altered from the original.
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