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How to Make Perfect Pumpkin Muffins
Ingredients
  • 1 ¾ cups all-purpose flour
  • 2 teaspoons baking powder
  • 1 teaspoon cinnamon
  • ½ teaspoon ground ginger
  • ¼ teaspoon nutmeg
  • ¼ teaspoon ground cloves
  • ½ teaspoon salt
  • 6 tablespoons unsalted butter
  • 1 ⅓ cups light brown sugar
  • 2 large eggs
  • 1 ⅓ cups pumpkin purée
  • 1 teaspoon vanilla extract
  •  
  • Equipment
  • Standard-size 12-cup muffin pan (or 2 6-cup pans)
  • Muffin liners (optional)
  • Mixing bowl
  • Measuring cups
  • Measuring spoons
  • Stand or electric mixer (optional)
Steps
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