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Herbed Pork Tenderloins
Ingredients
  • Total: 50 min (includes resting time)
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  • 2 pork tenderloins (2 ½ to 3 pounds total)
  • 1 tablespoon minced fresh rosemary leaves
  • 1 tablespoon chopped fresh thyme leaves
  • Kosher salt and freshly ground black pepper
  • Good olive oil
  • 10 to 12 slices prosciutto
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