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Hashbrown Casserole Cracker Barrel Copy Cat
Ingredients
  • 2 lbs frozen hash browns
  • 1 ⁄2 cup margarine or 1⁄2 cup butter, melted
  • 1 (10 ¼ ounce) can cream of chicken soup
  • 1 ⁄2 cup onion, peeled and chopped
  • 2 cups cheddar cheese, grated
  • 1 teaspoon salt
  • 1 ⁄4 teaspoon pepper
Note: Ingredients may have been altered from the original.
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

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