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Stuffed Cabbage with Beef
7-19-22. Not great!  Bland. Hard to manage the cabbage leaves
Ingredients
  • 1 medium head green cabbage (3 to 4 pounds), trimmed
  • 3 cups no-salt-added tomato sauce
  • 2 tablespoons light brown sugar
  • 2 tablespoons red-wine vinegar
  • ¾ teaspoon salt, divided
  • 1 pound lean ground beef
  • 1 cup cooked brown rice
  • 1 medium yellow onion, finely chopped
  • ½ teaspoon ground pepper
  • Chopped fresh flat-leaf parsley for garnish
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