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Pork Shumai Meatballs
Ingredients
  • subheading: For the Meatballs:
  • 1 lb ground pork
  • 1 egg
  • ¼ cup almond flour
  • ½ cup minced mushrooms
  • 2 Tbsp minced ginger
  • 1 tsp minced garlic
  • ¼ cup minced scallions
  • 1 tsp sesame oil
  • 3 Tbsp gluten free soy sauce or coconut aminos
  • 1 Tbsp oil for frying
  • subheading: For the Dipping Sauce:
  • ¼ cup fish sauce
  • 1 Tbsp rice wine vinegar (not “seasoned” which contains sugar)
  • 1 Tbsp gluten free soy sauce or coconut aminos
  • 1 tsp sesame oil
  • 1 tsp granulated sugar substitute
  • ¼ tsp red pepper flakes
Steps
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