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Fast, Thin and Crispy Crust Pizza
Ingredients
  • Scant 1 Tablespoon active Quick Rise* dry yeast, or 1 packet
  • Pinch granulated sugar
  • ¾ cup very warm (not hot) water
  • 1 ¾ cups all-purpose flour
  • ½ teaspoon salt
  • Optional: may mix in 1 tablespoon olive oil to the dough mixture
  • Pizza sauce and toppings of your choice
Steps
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