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Easy Swedish Meatballs
Ingredients
  • subheading: For the meatballs:
  • 1 pound ground beef
  • ¼ cup breadcrumbs
  • 1 small onion very finely chopped
  • 1 clove garlic finely minced
  • 1 teaspoon dried parsley
  • ⅛ teaspoon ground nutmeg
  • ⅛ teaspoon ground allspice
  • ½ teaspoon salt
  • black pepper to taste
  • 1 large egg
  • 1 to 2 tablespoons milk
  • 1 tablespoon oil
  • subheading: For the gravy:
  • 3 tablespoons butter
  • 3 tablespoons flour use 2 tablespoons if you prefer a thinner gravy
  • 1 ½ cups beef broth
  • 1 cup whole milk
  • 1 teaspoon smooth Dijon mustard
  • 1 tablespoon grape jelly OR lingonberry jam; or less, to taste
  • salt and black pepper to taste
Steps
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