LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Ingredients
  • subheading: Macarons:
  • 200 g (1 cup / 7oz) icing sugar powdered sugar / confectioners sugar
  • 200 g (2 cups / 7oz) almond flour
  • 1 tbsp cocoa powder
  • 150 g (½ cup + 2 tbsp) egg whites divided (liquid egg whites or from 5 large eggs)
  • 200 g (1 cup / 7oz) caster sugar superfine sugar or granulated
  • few drops vanilla extract
  • subheading: Filling:
  • 150 g (scant 1 cup) dark chocolate chips
  • 120 ml (½ cup) cream double /heavy cream
  • 2 tbsp honey or golden syrup
  • 1 tbsp Baileys optional
  • subheading: To decorate (optional):
  • sea salt
  • chocolate sprinkles
  • popping candy
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer