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Ingredients
  • 1 ounce overproof Jamaican rum
  • ¾ ounce overproof demerara rum (such as Plantation OFTD)
  • ¾ ounce gold rum
  • ½ ounce grapefruit juice, freshly squeezed
  • ¾ ounce lime juice, freshly squeezed
  • ½ ounce cinnamon syrup
  • ½ ounce falernum
  • 1 dash absinthe
  • 1 dash Angostura bitters
  • Garnish: maraschino cherry (and more, if desired)
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