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Ingredients
  • 1 tablespoon avocado oil
  • 3 boneless skinless chicken breasts about 1 ½ pounds
  • 3 tablespoons taco seasoning
  • 1 medium bell pepper ¾ cup finely diced
  • 1 medium onion ¾ cup finely diced
  • 1 14- ounce can diced tomatoes
  • ¾ cup corn
  • ¾ cup black beans rinsed and drained
  • 1 cup basmati rice rinsed
  • 1 4 ounce green chiles
  • 1 ½ cups chicken broth homemade preferred, see notes
  • ¼ cup chopped fresh cilantro
  • 1 ½ cups cheddar cheese shredded
Note: Ingredients may have been altered from the original.
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