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Soupmaker Marinara Sauce
Ingredients
  • 14.5 ounces fire roasted tomatoes
  • 1 clove garlic peeled and whole
  • 2 Tbsp tomato paste
  • 1 Tbsp demerara sugar
  • ½ tsp sea salt
  • 1 tsp basil leaves dry
  • 1 tsp Italian seasoning
  • ⅛ tsp red pepper flakes
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