https://www.copymethat.com/r/VRopEgnmA/ingredient-weight-chart/
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V52LhLp
VRopEgnmA
2024-07-02 17:10:54
Ingredient Weight Chart
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Ingredients
- '00' Pizza Flour 1 cup 4 116
- Agave syrup ¼ cup 3 84
- All-Purpose Flour 1 cup 4 ¼ 120
- Almond Flour 1 cup 3 3/8 96
- Almond meal 1 cup 3 84
- Almond paste (packed) 1 cup 9 ⅛ 259
- Almonds (sliced) ½ cup 1 ½ 43
- Almonds (slivered) ½ cup 2 57
- Almonds, whole (unblanched) 1 cup 5 142
- Amaranth flour 1 cup 3 5/8 103
- Apple juice concentrate ¼ cup 2 ½ 70
- Apples (dried, diced) 1 cup 3 85
- Apples (peeled, sliced) 1 cup 4 113
- Applesauce 1 cup 9 255
- Apricots (dried, diced) ½ cup 2 ¼ 64
- Artisan Bread Flour 1 cup 4 ¼ 120
- Artisan Bread Topping ¼ cup 1 ½ 43
- Baker's Cinnamon Filling 1 cup 5 3/8 152
- Baker's Fruit Blend 1 cup 4 ½ 128
- Baker's Special Sugar (superfine sugar, castor sugar) 1 cup 6 ¾ 190
- Baking powder 1 teaspoon 4
- Baking soda ½ teaspoon 3
- Baking Sugar Alternative 1 cup 6 170
- Bananas (mashed) 1 cup 8 227
- Barley (cooked) 1 cup 7 5/8 215
- Barley (pearled) 1 cup 7 ½ 213
- Barley flakes ½ cup 1 5/8 46
- Barley flour 1 cup 3 85
- Barley malt syrup 2 tablespoons 1 ½ 42
- Basil pesto 2 tablespoons 1 28
- Bell peppers (fresh) 1 cup 5 142
- Berries (frozen) 1 cup 5 142
- Better Cheddar Cheese Powder ½ cup 2 57
- Blueberries (dried) 1 cup 5 ½ 156
- Blueberries (fresh or frozen) 1 cup 5 to 6 140 to 170
- Blueberry juice 1 cup 8 ½ 241
- Boiled cider ¼ cup 3 85
- Bran cereal 1 cup 2 ⅛ 60
- Bread crumbs (dried) ¼ cup 1 28
- Bread crumbs (fresh) ¼ cup ¾ 21
- Bread crumbs (Japanese Panko) 1 cup 1 ¾ 50
- Bread Flour 1 cup 4 ¼ 120
- Brown rice (cooked) 1 cup 6 170
- Brown rice flour 1 cup 4 ½ 128
- Brown sugar (dark or light, packed) 1 cup 7 ½ 213
- Buckwheat (whole) 1 cup 6 170
- Buckwheat Flour 1 cup 4 ¼ 120
- Bulgur 1 cup 5 3/8 152
- Butter 8 tablespoons (½ cup) 4 113
- Buttermilk 1 cup 8 227
- Buttermilk powder 2 tablespoons ⅔ 18
- Cacao nibs 1 cup 4 ¼ 120
- Cake Enhancer 2 tablespoons ½ 14
- Candied peel ½ cup 3 85
- Caramel (14 to 16 individual pieces, 1" squares) ½ cup 5 142
- Caramel bits (chopped Heath or toffee) 1 cup 5 ½ 156
- Caraway seeds 2 tablespoons 5/8 18
- Carrots (cooked and puréed) ½ cup 4 ½ 128
- Carrots (diced) 1 cup 5 142
- Carrots (grated) 1 cup 3 ½ 99
- Cashews (chopped) 1 cup 4 113
- Cashews (whole) 1 cup 4 113
- Celery (diced) 1 cup 5 142
- Cheese (Feta) ½ cup 2 57
- Cheese (grated cheddar, jack, mozzarella, or Swiss) 1 cup 4 113
- Cheese (grated Parmesan) ½ cup 1 ¾ 50
- Cheese (Ricotta) 1 cup 8 227
- Cherries (candied) ¼ cup 1 ¾ 50
- Cherries (dried) ½ cup 2 ½ 71
- Cherries (fresh, pitted, chopped) ½ cup 2 7/8 80
- Cherries (frozen) 1 cup 4 113
- Cherry Concentrate 2 tablespoons 1 ½ 42
- Chickpea flour 1 cup 3 85
- Chives (fresh) ½ cup ¾ 21
- Chocolate (chopped) 1 cup 6 170
- Chocolate Chips 1 cup 6 170
- Chocolate Chunks 1 cup 6 170
- Cinnamon Sweet Bits ¼ cup 1 ¼ 35
- Cinnamon-Sugar ¼ cup 1 ¾ 50
- Climate Blend Flour 1 cup 4 115
- Cocoa (unsweetened) ½ cup 1 ½ 42
- Coconut (sweetened, shredded) 1 cup 3 85
- Coconut (toasted) 1 cup 3 85
- Coconut (unsweetened, desiccated) 1 cup 3 85
- Coconut (unsweetened, large flakes) 1 cup 2 ⅛ 60
- Coconut (unsweetened, shredded) 1 cup 1 7/8 53
- Coconut cream (unsweetened) 1 cup 10 284
- Coconut Flour 1 cup 4 ½ 128
- Coconut milk; canned, well shaken 1 cup 8 ½ 241
- Coconut milk (evaporated) 1 cup 8 ½ 242
- Coconut Milk Powder ½ cup 2 57
- Coconut oil ½ cup 4 113
- Coconut sugar ½ cup 2 ¾ 77
- Confectioners' sugar (unsifted) 2 cups 8 227
- Cookie crumbs 1 cup 3 85
- Corn (fresh or frozen) ¼ cup 1 ⅓ 38
- Corn (popped) 4 cups ¾ 21
- Corn syrup 1 cup 11 312
- Cornmeal (whole) 1 cup 4 7/8 138
- Cornmeal (yellow, Quaker) 1 cup 5 ½ 156
- Cornstarch ¼ cup 1 28
- Cracked wheat 1 cup 5 ¼ 149
- Cranberries (dried) ½ cup 2 57
- Cranberries (fresh or frozen) 1 cup 3 ½ 99
- Cream (heavy cream, light cream, or half & half) 1 cup 8 227
- Cream cheese 1 cup 8 227
- Cream of coconut ½ cup 5 142
- Crème fraiche ½ cup 4 ⅓ 124
- Crystallized ginger ½ cup 3 ¼ 92
- Currants 1 cup 5 142
- Dates (chopped) 1 cup 5 ¼ 149
- Demerara sugar 1 cup 7 ¾ 220
- Dried Blueberry Powder ¼ cup 1 28
- Dried milk (Baker's Special Dry Milk) ¼ cup 1 28
- Dried nonfat milk (powdered) ¼ cup 1 28
- Dried potato flakes (instant mashed potatoes) ½ cup 1 ½ 43
- Dried whole milk (powdered) ½ cup 1 ¾ 50
- Durum Flour 1 cup 4 3/8 124
- Easy Roll Dough Improver 2 tablespoons 5/8 18
- Egg (fresh) 1 large 1 ¾ 50
- Egg white (fresh) 1 large 1 ¼ 35
- Egg whites (dried) 2 tablespoons 3/8 11
- Egg yolk (fresh) 1 large ½ 14
- Espresso Powder 1 tablespoon ¼ 7
- Everything Bagel Topping ¼ cup 1 ¼ 35
- Figs (dried, chopped) 1 cup 5 ¼ 149
- First Clear Flour 1 cup 3 ¾ 106
- Flax meal ½ cup 1 ¾ 50
- Flaxseed ¼ cup 1 ¼ 35
- Formaggio Italiano Cheese and Herb Blend ¼ cup 1 30
- French-Style Flour 1 cup 4 ¼ 120
- Fruitcake Fruit Blend 1 cup 4 ¼ 120
- Garlic (cloves, in skin for roasting) 1 large head 4 113
- Garlic (minced) 2 tablespoons 1 28
- Garlic (peeled and sliced) 1 cup 5 ¼ 149
- Ghee ¼ cup 1 ½ 44
- Ginger (fresh, sliced) ¼ cup 2 57
- Gluten-Free '00' Pizza Flour 1 cup 3 ½ 100
- Gluten-Free All-Purpose Baking Mix 1 cup 4 ¼ 120
- Gluten-Free All-Purpose Flour 1 cup 5 ½ 156
- Gluten-Free Bread Flour 1 cup 4 ¼ 120
- Gluten-Free Measure for Measure Flour 1 cup 4 ¼ 120
- Gluten-Free sourdough starter 1 cup 8 to 8 ½ 227 to 241
- Glutinous rice flour 1 cup 4 ¼ 120
- Graham cracker crumbs (store-bought or crushed from whole) 1 cup (6 to 7 crackers) 3 ½ 100
- Granola 1 cup 4 113
- Grape Nuts ½ cup 2 57
- Harvest Grains Blend ½ cup 2 5/8 74
- Hazelnut flour 1 cup 3 ⅛ 89
- Hazelnut Praline Paste ½ cup 5 ½ 156
- Hazelnut spread ½ cup 5 5/8 160
- Hazelnuts (whole) 1 cup 5 142
- Hi-Maize Natural Fiber ¼ cup 1 ⅛ 32
- High-Gluten Flour 1 cup 4 ¼ 120
- Honey 1 tablespoon ¾ 21
- Instant ClearJel 1 tablespoon 3/8 11
- Irish-Style Flour 1 cup 3 7/8 110
- Italian-Style Flour 1 cup 3 ¾ 106
- Jam or preserves ¼ cup 3 85
- Jammy Bits 1 cup 6 ½ 184
- Keto Wheat Flour 1 cup 4 ¼ 120
- Keto Wheat Pizza Crust Mix 1 cup 3 7/8 110
- Key Lime Juice 1 cup 8 227
- Lard ½ cup 4 113
- Leeks (diced) 1 cup 3 ¼ 92
- Lemon Crumbles 1 cup 6 ⅓ 180
- Lemon juice 1 tablespoon 14
- Lemon Juice Powder 2 tablespoons 5/8 18
- Lime Juice Powder 2 tablespoons 5/8 18
- Macadamia nuts (whole) 1 cup 5 ¼ 149
- Malt syrup 2 tablespoons 1 ½ 43
- Malted Milk Powder ¼ cup 1 ¼ 35
- Malted Wheat Flakes ½ cup 2 ¼ 64
- Maple sugar ½ cup 2 ¾ 78
- Maple syrup ½ cup 5 ½ 156
- Marshmallow spread, homemade 1 cup 2 ½ 72
- Marshmallow spread, store-bought 1 cup 4 ⅓ 123
- Marshmallow Fluff® 1 cup 4 ½ 128
- Marshmallows (mini) 1 cup 1 ½ 43
- Marzipan 1 cup 10 ⅛ 290
- Masa Harina 1 cup 3 ¼ 93
- Mascarpone cheese 1 cup 8 227
- Mashed potatoes 1 cup 7 ½ 213
- Mashed sweet potatoes 1 cup 8 ½ 240
- Mayonnaise ½ cup 4 113
- Medium Rye Flour 1 cup 3 ¾ 106
- Meringue powder ¼ cup 1 ½ 43
- Milk (evaporated) ½ cup 4 113
- Milk (fresh) 1 cup 8 227
- Millet (whole) ½ cup 3 5/8 103
- Mini chocolate chips 1 cup 6 ¼ 177
- Molasses ¼ cup 3 85
- Mushrooms (sliced) 1 cup 2 ¾ 78
- Non-Diastatic Malt Powder 2 tablespoons 5/8 18
- Oat bran ½ cup 1 7/8 53
- Oat flour 1 cup 3 ¼ 92
- Oats (old-fashioned or quick-cooking) 1 cup 3 ⅛ 89
- Oats (prepared) 1 cup 5 ⅛ 147
- Olive oil ¼ cup 1 ¾ 50
- Olives (sliced) 1 cup 5 142
- Onions (fresh, diced) 1 cup 5 142
- Paleo Baking Flour 1 cup 3 5/8 104
- Palm shortening ¼ cup 1 ½ 45
- Passion fruit purée ⅓ cup 2 ⅛ 60
- Pasta Flour Blend 1 cup 5 ⅛ 145
- Pastry Flour 1 cup 3 ¾ 106
- Pastry Flour Blend 1 cup 4 113
- Peaches (peeled and diced) 1 cup 6 170
- Peanut butter ½ cup 4 ¾ 135
- Peanuts (whole, shelled) 1 cup 5 142
- Pears (peeled and diced) 1 cup 5 ¾ 163
- Pecan Meal 1 cup 2 ¾ 80
- Pecans (diced) ½ cup 2 57
- Pie Filling Enhancer ¼ cup 1 5/8 46
- Pine nuts ½ cup 2 ½ 71
- Pineapple (crushed, drained) 1 cup 9 256
- Pineapple (dried) ½ cup 2 ½ 71
- Pineapple (fresh or canned, diced) 1 cup 6 170
- Pistachio nuts (shelled) ½ cup 2 ⅛ 60
- Pistachio Paste ¼ cup 2 ¾ 78
- Pizza Dough Flavor 2 tablespoons 12
- Pizza Flour Blend 1 cup 4 3/8 124
- Pizza sauce ¼ cup 2 57
- Pizza Seasoning 2 tablespoons ⅓ 10
- Polenta (coarse ground cornmeal) 1 cup 5 ¾ 163
- Poppy seeds 2 tablespoons 5/8 18
- Potato Flour ¼ cup 1 5/8 46
- Potato starch 1 cup 5 3/8 152
- Pumpernickel Flour 1 cup 3 ¾ 106
- Pumpkin purée 1 cup 8 227
- Quinoa (cooked) 1 cup 6 ½ 184
- Quinoa (whole) 1 cup 6 ¼ 177
- Quinoa flour 1 cup 3 7/8 110
- Raisins (loose) 1 cup 5 ¼ 149
- Raisins (packed) ½ cup 3 85
- Raspberries (fresh) 1 cup 4 ¼ 120
- Rhubarb (sliced, ½" slices) 1 cup 4 ¼ 120
- Rice (long grain, dry) ½ cup 3 ½ 99
- Rice flour (white) 1 cup 5 142
- Rice Krispies 1 cup 1 28
- Rye Bread Improver 2 tablespoons 14
- Rye Chops 1 cup 4 ¼ 120
- Rye flakes 1 cup 4 3/8 124
- Rye Flour Blend 1 cup 3 ¾ 106
- Salt (Kosher, Diamond Crystal) 1 tablespoon 8
- Salt (Kosher, Morton's) 1 tablespoon 16
- Salt (table) 1 tablespoon 18
- Scallions (sliced) 1 cup 2 ¼ 64
- Self-Rising Flour 1 cup 4 113
- Semolina Flour 1 cup 5 ¾ 163
- Sesame seeds ½ cup 2 ½ 71
- Shallots (peeled and sliced) 1 cup 5 ½ 156
- Six-Grain Blend 1 cup 4 ½ 128
- Snow White Non-Melting Topping Sugar ½ cup 2 57
- Sorghum flour 1 cup 4 7/8 138
- Sour cream 1 cup 8 227
- Sourdough starter 1 cup 8 to 8 ½ 227 to 241
- Soy flour ¼ cup 1 ¼ 35
- Sparkling Sugar ¼ cup 2 57
- Spelt Flour 1 cup 3 ½ 99
- Sprouted Wheat Flour 1 cup 4 113
- Steel cut oats ½ cup 2 ½ 70
- Sticky Bun Sugar 1 cup 3 ½ 99
- Strawberries (fresh sliced) 1 cup 5 7/8 167
- Sugar (granulated white) 1 cup 7 198
- Sugar substitute (Splenda) 1 cup 7/8 25
- Sundried tomatoes (dry pack) 1 cup 6 170
- Sunflower seeds ¼ cup 1 ¼ 35
- Super 10 Blend 1 cup 3 ¾ 106
- Swedish Pearl Sugar ¼ cup 1 ¾ 49
- Sweet Ground Chocolate and Cocoa Blend ¼ cup 1 28
- Sweetened condensed coconut milk 1 cup 10 ⅛ 288
- Sweetened condensed milk ¼ cup 2 ¾ 78
- Tahini paste ½ cup 4 ½ 128
- Tapioca starch or flour 1 cup 4 113
- Tapioca (quick cooking) 2 tablespoons ¾ 21
- Teff flour 1 cup 4 ¾ 135
- The Works Bread Topping ¼ cup 1 ¼ 35
- Toasted Almond Flour 1 cup 3 3/8 96
- Toffee chunks 1 cup 5 ½ 156
- Tomato paste 2 tablespoons 1 29
- Tropical Fruit Blend 1 cup 4 ½ to 5 128 to 142
- Turbinado sugar (raw) 1 cup 6 3/8 180
- Unbleached Cake Flour 1 cup 4 ¼ 120
- Vanilla Extract 1 tablespoon ½ 14
- Vegetable oil 1 cup 7 198
- Vegetable shortening ¼ cup 1 5/8 46
- Vital Wheat Gluten 2 tablespoons 5/8 18
- Walnuts (chopped) 1 cup 4 113
- Walnuts (whole) ½ cup 2 ¼ 64
- Water 1 cup 8 227
- Wheat berries (red) 1 cup 6 ½ 184
- Wheat bran ½ cup 1 ⅛ 32
- Wheat germ ¼ cup 1 28
- White Chocolate Chips 1 cup 6 170
- White Rye Flour 1 cup 3 ¾ 106
- White Whole Wheat Flour 1 cup 4 113
- Whole Grain Flour Blend 1 cup 4 113
- Whole Wheat Flour (Premium 100%) 1 cup 4 113
- Whole Wheat Pastry Flour / Graham Flour 1 cup 3 3/8 96
- Yeast (instant) 2 teaspoons 1/5 6
- Yeast (instant) 2 ¼ teaspoons ¼ 7
- Yeast (instant) 1 tablespoon ⅓ 9
- Yogurt 1 cup 8 227
- Yuletide Cheer Fruit Blend 1 cup 4 ½ 130
- Zucchini (shredded) 1 cup 4 ¼ to 5 ¼ 121 to 150
- note: Note: If you’re comparing the weights in this chart with those on our recipe site, you may see differences in the gram amounts for some ingredients. Don’t worry; these small discrepancies are due to rounding and similar factors. For ease of use, go by the weight you see in the recipe.
Steps
Directions at kingarthurbaking.com
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