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Slow Cooker Lamb Shoulder
Ingredients
  • 2 kg lamb shoulder
  • 500 ml lamb stock
  • 250 ml red wine
  • 4 tbsp cornflour
  • 4 garlic cloves sliced lengthways
  • 4 sprigs rosemary
  • 1 tsp blackcurrant jam
  • 1 large onion chopped
  • 1 tsp salt
  • 1 tsp pepper
  • 1 large carrot chopped
Steps
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