Easy Three Bean Salad (Oil Free)

shaneandsimple.com

Suzanne Riome

Enjoying a primarily plant-based lifestyle

subheading: SCALE 1X 2X 3X:

subheading: Three Bean Salad:

2 celery stalks

½ red onion

1 cucumber

1 cup loosely packed fresh parsley (about ½ a bunch)

1 15- ounce can chickpeas (low-sodium or no salt added, rinsed and drained)

1 15- ounce can red kidney beans (low-sodium or no salt added, rinsed and drained)

1 15- ounce can cannellini beans (low-sodium or no salt added, rinsed and drained)

subheading: Three Bean Salad Dressing:

¼ cup red wine vinegar

2 Tbsp maple syrup

2 Tbsp water

1 tsp. dried oregano

salt and pepper to taste

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