https://www.copymethat.com/r/VBJguNqhi/instant-pot-meatloaf-and-mashed-potatoes/
27139915
cW8VCDL
VBJguNqhi
2024-10-07 08:25:43
Instant Pot Meatloaf and Mashed Potatoes
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Ingredients
- subheading: To Cook Potatoes:
- 2 ½ lbs Potatoes, peeled and quartered
- 1 ½ cups Chicken Broth (or water, veggie broth, beef broth, etc.) If using 8 qt pot increase to 2 cups
- 2 to 3 cloves Garlic (optional, to make garlic mashed potatoes)
- subheading: Meatloaf Mixture:
- 2 lbs Ground Beef (I use 90% lean)
- ½ cup Bread Crumbs (I use panko or crushed crackers)
- ⅓ cup Milk
- 2 Eggs
- ⅓ cup Ketchup (or bbq sauce)
- ½ cup Onion (finely chopped or grated on a cheese grater)
- 1 ½ tsp Garlic Powder
- 1 ½ tsp Smoked Paprika (optional)
- ½ tsp Oregano
- ¼ tsp Thyme
- 2 Tbsp Chives, chopped (or parsley, dried or fresh)
- 1 tsp Salt
- ½ tsp Pepper
- subheading: Meatloaf Topping:
- ⅓ cup Ketchup
- ⅓ cup BBQ Sauce
- 1 Tbsp Yellow Mustard
- 1 Tbsp Brown Sugar (optional, to add sweetness)
- subheading: To Make the Mashed Potatoes:
- 4 Tbsp Butter
- 1 tsp Salt
- ½ cup Heavy Cream (or half and half, milk, etc.) As much as you need to get desired creaminess.
- ½ cup Sour Cream (optional)
- subheading: Tools You'll Need:
- 6 qt or 8 qt Pressure Cooker
- Trivet/Rack
- Mixing Bowls
- Aluminum Foil (heavy duty is best)
- Meat Thermometer
- Turkey Baster
- Baking Sheet Pan
Steps
Directions at simplyhappyfoodie.com
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