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Ingredients
  • 4 cups Elbow Macaroni
  • 3 whole Roasted Red Peppers, Chopped (more To Taste, Can Also Use Pimentos)
  • ½ cup Black Olives, Chopped Fine
  • 6 whole Sweet/spicy Pickle Slices, Diced (about ½ Cup Diced)
  • 3 whole Green Onions, Sliced (white And Dark Green Parts)
  • ½ cup Mayonnaise
  • 1 Tablespoon Red Wine Or Distilled Vinegar
  • 3 teaspoons Sugar, More Or Less To Taste
  • ¼ teaspoon Salt, More To Taste
  • Plenty Of Black Pepper
  • ¼ cup Milk (more If Needed)
  • Splash Of Pickle Juice (spicy Sweet Pickles)
  • Extra Pickle Juice To Taste
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