https://www.copymethat.com/r/V5dRRiqQm/rosemary-balsamic-pork-tenderloin/
112641291
R8tZH89
V5dRRiqQm
2024-11-06 01:35:46
Rosemary Balsamic Pork Tenderloin
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Ingredients
- 2 pounds boneless pork tenderloin
- ¼ cup extra virgin olive oil
- 3 tablespoons balsamic vinegar
- 10 garlic cloves smashed
- ½ cup fresh rosemary leaves
- salt and fresh ground pepper to taste
- 2 pounds small red potatoes, washed and quartered
Steps
Directions at cashcarryfoods.com
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