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Potato And Onion Au Gratin
Ingredients
  • 2 pounds Yukon Gold Potatoes (6 to 7 potatoes), peeled and thinly sliced
  • 1 large White Sweet Onion, peeled and thinly sliced
  • 2 cloves Garlic, minced
  • 1 cup Heavy Cream
  • 1 cup Whole Milk
  • ½ cup Gruyere or Cheddar Cheese, grated
  • 3 tablespoons Unsalted Butter
  • 3 tablespoons All-Purpose Flour
  • 1 tablespoon Rosemary, minced
  • ½ tablespoon Thyme, minced
  • ¼ teaspoon Nutmeg
  • Kosher Salt and Black Pepper, to taste
Note: Ingredients may have been altered from the original.
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