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Chicken or Turkey Pot Pies
Ingredients
  • 4 tablespoons unsalted butter
  • ½ cup diced sweet onion
  • ½ cup diced carrots
  • ½ cup diced celery
  • 2 cups chopped cooked turkey
  • ¼ teaspoon salt
  • ¼ teaspoon black pepper
  • 2 tablespoons all-purpose flour
  • 1 ½ to 2 cups chicken or turkey stock
  • ½ cup frozen sweet peas
  • ½ teaspoon fresh thyme (optional)
  • 2 9-inch pie crusts, store-bought or homemade
  • 1 egg 1 tablespoon water, whisked, for brushing
  • subheading: Special equipment:
  • Ramekins, any size
Steps
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