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Slow Cooker Black Bean Soup
Ingredients
  • 1 pound dried black beans, or 4 (15 oz.) cans, drained
  • 1 yellow onion, diced
  • 5 cloves garlic, minced
  • 2 carrots, diced
  • 1 stalk celery, diced
  • 1 jalapeno, seeded and diced
  • 1 tablespoon chili powder
  • 1 tablespoon cumin
  • ⅛ teaspoon smoked paprika
  • 15 oz. diced fire roasted tomatoes
  • 4 to 6 cups vegetable broth
  • 1 teaspoon sea salt, to taste
  • 1 can corn kernels, drained (optional)
  • hot sauce, to taste
  • subheading: TOPPINGS:
  • 1 to 2 avocados, diced
  • ½ red onion, diced
  • 1 jalapeno, seeded and sliced
  • small bunch of fresh cilantro
  • 1 cup cherry tomatoes, halved
  • 1 to 2 avocados, diced
  • ½ red onion, diced
  • 1 jalapeno, seeded and sliced
  • small bunch of fresh cilantro
  • 1 cup cherry tomatoes, halved
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