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Tomato-Caper Sauce
BolaBrosBistro
My brother and I are avid stove monkeys with extensive experience in the restaurant business. We gravitate toward big bold flavors and fusion.
Ingredients
  • 3 large tomatoes
  • 3 T capers, chopped
  • 2 crushed garlic cloves
  • 3 minced anchovy filets
  • ½ c. EVOO
  • Basil or parsley
Steps
Directions at keyingredient.com
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