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How to Cook Chicken Wings in a Slow Cooker
Ingredients
  • Chicken wings
  • 1 cup soy sauce
  • 2 cups honey
  • ½ cup ketchup
  • ¼ cup vegetable oil
  • 1 clove garlic
  • Salt
  • Bowl
  • Pepper
  • Cut the tips off of each chicken wing using kitchen shears. Throw away the tips. Alton Brown of the Food Network recommends separating the wings at the joint using your shears, which will expedite cooking and ensure that the slow cooker cooks the chicken thoroughly and evenly. (see Reference 1)
  • Wash and dry the raw chicken wings, and place them in the slow cooker.
Steps
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