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Ingredients
  • 2 tablespoons unsalted butter
  • 8 ounces medium shrimp, peeled, deveined and roughly chopped
  • 4 cloves garlic, minced
  • ½ teaspoon red pepper flakes, or more, to taste
  • ¼ cup white wine*
  • 2 tablespoons freshly squeezed lemon juice
  • Kosher salt and freshly ground black pepper, to taste
  • 4 ounces cream cheese, at room temperature
  • ¼ cup sour cream
  • 3 tablespoons mayonnaise
  • 2 tablespoons chopped fresh parsley leaves
  • ½ cup shredded mozzarella cheese, divided
  • 2 tablespoons grated Parmesan
Steps
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