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Instant Pot Japanese Steakhouse Onion Soup
Ingredients
  • 1 tablespoon sesame oil (any kind)
  • 1 medium (or 2 small) yellow onions, quartered into wedges
  • 3 cloves garlic, crushed or smashed
  • 1 large carrot, peeled and cut into large chunks
  • 2 to 3-inch piece of ginger, peeled and cut into chunks
  • 2 cups low-sodium vegetable broth (or Onion or Garlic broth)
  • 2 cups low-sodium chicken broth
  • 2 cups low-sodium beef broth
  • 1 to 2 teaspoons seasoned salt (add more or less to taste if desired)
  • 1 teaspoon onion powder
  • subheading: FOR TOPPING (OPTIONAL):
  • 1 bunch scallions, sliced
  • 2 to 4 ounces white mushrooms, thinly sliced
  • French’s Fried onions (optional)
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