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The Perfect Thanksgiving Turkey
Ingredients
  • ~15lb turkey
  • Dry brine: ½ cup kosher salt, 1.5T baking powder (don’t necessarily use all of the salt mixture! Turkey should be well seasoned but not “salt crusted”)
  • subheading: Compound butter (not all ingredients necessary, customize as you like! Note, you don’t need to use all of the compound butter):
  • 1 stick butter
  • 1T black pepper
  • 1T fresh thyme
  • 1T fresh rosemary
  • 2T fresh sage
  • 1 to 2 cloves garlic
  • 1T BBQ rub
Steps
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