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Fresh Strawberry Pie with Homemade All Butter Crust
Ingredients
  • subheading: FOR THE CRUST:
  • 1 cup (125 grams) all-purpose flour
  • ¼ cup (30 grams) confectioners' sugar
  • ¼ teaspoon kosher salt
  • ½ cup (1 stick, 113 grams) unsalted butter
  • ½ teaspoon vanilla extract
  • subheading: FOR THE FILLING:
  • 4 to 6 cups fresh strawberries, quartered and hulled
  • 1⅓ cups water
  • 1 cup sugar
  • 1 3oz. box of Strawberry Jell-O
  • 3 tablespoons of cornstarch
Note: Ingredients may have been altered from the original.
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